Food, Science, and the Human Body. Episode 5, Insects: The Other White Meat
(eVideo)

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Contributors
Published
[San Francisco, California, USA] : The Great Courses, 2017., Kanopy Streaming, 2019.
Physical Desc
1 online resource (streaming video file) (29 minutes): digital, .flv file, sound
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Format
eVideo
Language
English

Notes

General Note
Title from title frames.
Participants/Performers
Alyssa Crittenden
Date/Time and Place of Event
Originally produced by The Great Courses in 2017.
Description
There are more than 1,900 edible insect species on Earth, and 2 billion people regularly consume insects as part of their diet. In this lecture, Professor Crittenden takes you inside the fascinating world of entomophagy (the practice of eating insects) and the ways we turn to insects for nutrition.
System Details
Mode of access: World Wide Web.

Citations

APA Citation, 7th Edition (style guide)

Crittenden, A. (2017). Food, Science, and the Human Body . The Great Courses.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Crittenden, Alyssa. 2017. Food, Science, and the Human Body. The Great Courses.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Crittenden, Alyssa. Food, Science, and the Human Body The Great Courses, 2017.

MLA Citation, 9th Edition (style guide)

Crittenden, Alyssa. Food, Science, and the Human Body The Great Courses, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouped Work ID
881a7ea8-8d9e-825c-ce7a-3590fd2206c4-eng
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Grouping Information

Grouped Work ID881a7ea8-8d9e-825c-ce7a-3590fd2206c4-eng
Full titlefood science and the human body episode 5 insects the other white meat
Authorthe great courses
Grouping Categorymovie
Last Update2023-12-13 11:12:01AM
Last Indexed2024-05-21 03:19:42AM

Book Cover Information

Image Sourcesideload
First LoadedJun 25, 2022
Last UsedJan 28, 2023

Marc Record

First DetectedOct 10, 2019 12:00:00 AM
Last File Modification TimeDec 13, 2023 11:16:09 AM

MARC Record

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