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Author
Language
English
Formats
Description
"Almost everyone in Swine Hill is haunted. Jane's ghost tells her what everyone around her is thinking, even when she doesn't want to know. The lonely spirit possessing her mother burns anyone she touches. Her brother Henry's genius ghost forces him to build strange and dangerous machines. When pig people appear in town, taking precious jobs at the pork processing plant and enraging the spirits, Jane knows her brother's ghost has something to do with...
Author
Publisher
Storey Pub
Pub. Date
2014
Language
English
Description
Using detailed, step-by-step photography of every stage of the process, Adam Danforth shows you exactly how to humanely slaughter and butcher chickens and other poultry, rabbits, sheep, pigs, and goats. From creating the right pre-slaughter conditions to killing, skinning, keeping cold, breaking the meat down, and creating cuts of meat you'll recognize from the market, Danforth walks you through every step. He also covers food safety, freezing and...
Author
Language
English
Formats
Description
"Every year, Úna prepares for her father to leave her. He will wave goodbye early one morning, then disappear with seven other men to traverse the Irish countryside. Together, these men form the Butchers, a group that roams from farm to farm, enacting ancient methods of cattle slaughter. The Butchers' Blessing moves between the events of 1996 and the present, offering a simmering glimpse into the modern tensions that surround these eight fabled men....
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