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1) The outdoor cook: how to cook anything outside using your grill, fire pit, flat-top grill, and more
Author
Publisher
America's Test Kitchen
Language
English
Formats
Description
"Go beyond burgers and basic proteins to become your best outdoor cooking self. Whether you use a gas or charcoal grill, flat-top griddle, open-fire setup, smoker, or pizza oven, you can revel in the outdoor cooking lifestyle. By learning to harness fire and smoke the ATK way, you'll even be able to convert many of these recipes between different cooking methods. In-depth information covers fire setups and heat levels; reviews of outdoor cooking equipment...
Author
Publisher
FalconGuides
Pub. Date
[2021]
Language
English
Appears on these lists
Description
"Outward Bound Backcountry Cooking is a handy resource on the fundamentals of great trail food, including information about food preparation and storage, cooking tips for different weather, keeping food fresh, and planning and packing meals plus recipes for great outdoor meals. In partnership with outdoor leader Outward Bound, this book combines expert instruction with practical tips to ensure a fun and a satisfying meal for your next outdoor adventure"--...
Author
Publisher
Clarkson Potters/Publishers
Pub. Date
[2021]
Language
English
Description
Scott grew up with barbecue in his blood, and now is the chef and co-owner of Rodney Scott's BBQ. As he talks about how hope, hard work and a whole lot of optimism shaped his life, Scott shares recipes for the smokiest, most succulent pulled pork, ribs, and barbecued chicken. -- adapted from page opposite front cover.
Author
Language
English
Appears on list
Formats
Description
Forget freeze-dried astronaut meals and bags of stale, store-bought gorp. Finally, here's a cookbook that complements the magic of gathering around a campfire and sharing a meal with friends. From the IACP Award—winning authors of The Picnic, which brought taste and style to eating outdoors (in the daytime), comes its companion, for leaving civilization behind and dining under the stars. A mix of dishes to make ahead and meals to cook on-site, The...
Publisher
Media Lab Books
Pub. Date
[2015]
Language
English
Description
John Wayne Enterprises is proud to present "The John Wayne Way to Grill," a new cookbook containing more than 200-pages of Duke's favorite meals, from Tex-Mex classics to the best of Western barbecue and everything in between. More than just a collection of recipes, this deluxe publication will be chock-full of never-before-seen photos of the actor, along with personal anecdotes and heartwarming stories shared by his son Ethan. A man is what he eats,...
Publisher
Creative Homeowner
Pub. Date
[2019]
Language
English
Appears on list
Description
"Offers 300 recipes for grilling gatherings with family and friends. Also provides tips on healthy eating and how to get children involved in cooking"--Provided by publisher.
The best part of grilling is the shared experience of cooking and eating great food. This cookbook includes hundreds of mouth-watering ideas, all with step-by-step instructions. And there's even tips to get the kids involved with simple child-friendly tasks! -- adapted from...
Author
Publisher
Black Dog & Leventhal Publishers
Pub. Date
2019.
Language
English
Appears on these lists
Description
How to Camp in the Woods compiles contemporary and classic wisdom, practical tips, and illustrated DIY advice on every aspect of equipping, packing, setting up camp, cooking, and improvising no matter where you are in the great outdoors.
Author
Publisher
[Countryman Press]
Pub. Date
[2024]
Language
English
Description
Master the fire and discover the flavor of grilling--meat, fish, veggies, and more--with YouTube star Sam Zien. Your quest is over--the holy grail of outdoor cooking is here. Unique, charismatic, and a damn fine cook, Sam the Cooking Guy has made perfecting backyard barbecuing his worthy mission. From keeping a chicken breast tender to smoking a turkey, from "dino ribs" to artichokes, these recipes will take your grill game to the next level. Gas...
Author
Language
English
Formats
Description
"Champion pitmaster and CEO and co-founder of Operation BBQ Relief Stan Hays joins forces with NFL veteran and former ESPN Radio host Mike Golic in this celebration of the connection of BBQ and sports. Good for the stomach, better for the soul--quality comfort barbecue and side dishes that reflect the character and warmth of the national nonprofit Operation BBQ Relief. The 80+ recipes from your favorite sports stars, pitmasters, and chefs combine...
Author
Language
English
Appears on list
Formats
Description
Schlueter understands the challenges of cooking in an RV: space is limited, power and water consumption are always concerns, and efficient cleanup is a must. Her recipes are developed to make the most of the available space and equipment, while exploiting a minimal number of ingredients-- and pots-- while delivering delicious, comforting, easy-to-clean-up meals. -- Adapted from back cover.
Author
Publisher
TwoDot
Pub. Date
[2022]
Language
English
Appears on list
Description
"More than ninety recipes that the modern cowgirl needs to keep her crew fed and her family happy on the trail or around the campfire. This cookbook combines the best of cowgirl myths, nostalgia, and legends with useable, delicious, and fun recipes for use in the great outdoors or at home"--
Author
Publisher
Ten Speed Press
Pub. Date
[2023]
Language
English
Description
"The ultimate guide to live-fire cooking and smoking at home, with recipes that will have you grilling up meat, vegetables, fish, and more like a Texas pitmaster-from the James Beard Award-winning team behind the New York Times bestseller Franklin Barbecue"--
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