Catalog Search Results
Author
Publisher
Ecco
Pub. Date
[2020]
Language
English
Appears on list
Description
"Tucked into a crook of Doyers Street in New York City's Chinatown, Nom Wah Tea Parlor has been serving some of the world's greatest dim sum for a hundred years. Here are the century-old secrets and recipes behind the restaurant's legendary dishes, including giant pork bao, soup dumplings, egg rolls, chef's specials, moon cakes, and more. Owner Wilson Tang captures a community at the crossroads, poised between respect for tradition and adaptation,...
Author
Publisher
Harper, an imprint of HarperCollinsPublishers
Pub. Date
[2023]
Accelerated Reader
IL: LG - BL: 2.5 - AR Pts: 1
Language
English
Description
"Today is Sunday and that means its dim sum time with my whole family! I can't wait to see everyone, especially Grandma. I'm going to eat lots of shrimp dumplings, rice noodle rolls, egg tarts, and my favorite--char siu buns. We will have to order enough for us all to share. So what are you waiting for? Dim sum, here we come!"--
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