Interrupting chicken
(Childrens Book)

Book Cover
Average Rating
Published
Somerville, Mass. : Candlewick Press, 2010.
Edition
First edition.
ISBN
9780763641689, 0763641685
Physical Desc
1 volume (unpaged) : color illustrations ; 23 x 28 cm
Accelerated Reader
IL: LG - BL: 2.2 - AR Pts: 1
Status
Childrens Picture Book - Public Shelving
j Easy Stein
1 available

Copies

LocationCall NumberStatusDue Date
Childrens Picture Book - Public Shelvingj Easy SteinOn Shelf
Childrens Picture Book - Public Shelvingj Easy SteinChecked OutMarch 8, 2024
Childrens Picture Book - Public Shelvingj Easy SteinChecked OutApril 2, 2024

Description

Loading Description...

Also in this Series

Checking series information...

More Like This

Loading more titles like this title...

More Details

Published
Somerville, Mass. : Candlewick Press, 2010.
Format
Childrens Book
Edition
First edition.
Language
English
ISBN
9780763641689, 0763641685
Accelerated Reader
LG
Level 2.2, 1 Points

Notes

Description
Little Red Chicken wants Papa to read her a bedtime story, but interrupts him almost as soon as he begins each tale.
Target Audience
AD 300,Lexile.
Study Program Information
Accelerated Reader AR,LG,2.2,0.5,138242.
Study Program Information
Reading Counts RC,K-2,1.1,1,Quiz: 50381.

Reviews from GoodReads

Loading GoodReads Reviews.

Citations

APA Citation, 7th Edition (style guide)

Stein, D. E. (2010). Interrupting chicken (First edition.). Candlewick Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Stein, David Ezra. 2010. Interrupting Chicken. Candlewick Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Stein, David Ezra. Interrupting Chicken Candlewick Press, 2010.

MLA Citation, 9th Edition (style guide)

Stein, David Ezra. Interrupting Chicken First edition., Candlewick Press, 2010.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

Staff View

Loading Staff View.