How to cook children : a grisly recipe book
(Childrens Book)
Author
Contributors
Published
London : Pavilion, 2008.
ISBN
9781862057715 (hbk.), 1862057710 (hbk.)
Physical Desc
80 pages : col. ill. ; 29 cm.
Status
Childrens Nonfiction - Public Shelving
j828.92 HOW
1 available
j828.92 HOW
1 available
Copies
Location | Call Number | Status |
---|---|---|
Childrens Nonfiction - Public Shelving | j828.92 HOW | On Shelf |
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More Details
Published
London : Pavilion, 2008.
Format
Childrens Book
Language
English
ISBN
9781862057715 (hbk.), 1862057710 (hbk.)
Notes
Description
'Every dish in this very unique cookbook has one thing in common: the main ingredient is children! Many famous culinary witches have contributed-- from Barfa Stew-Wart to India's favorite Kideeta Skingh and Janie Groviller from Britain-- and each of their recipes is introduced by the general editor Esmelia Sniff. Recipes range from such tangy delights as Seared Tina in Boy Sauce on a Bed of Fragrant Lice to the more filling Bratwurst and Upset Cabbage to sweet Flat Jacks. Featuring a dark subject matter but laugh-out-loud jokes, absurd characters, and beautiful illustrations, this is the perfect cookbook for parents and children alike'-- Publisher description.
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Citations
APA Citation, 7th Edition (style guide)
Howard, M. J., & Stimpson, C. (2008). How to cook children: a grisly recipe book . Pavilion.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Howard, M. J and Colin. Stimpson. 2008. How to Cook Children: A Grisly Recipe Book. Pavilion.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Howard, M. J and Colin. Stimpson. How to Cook Children: A Grisly Recipe Book Pavilion, 2008.
MLA Citation, 9th Edition (style guide)Howard, M. J., and Colin Stimpson. How to Cook Children: A Grisly Recipe Book Pavilion, 2008.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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