Eat your science homework : recipes for inquiring minds
(Childrens Book)

Book Cover
Average Rating
Author
McCallum, Ann, 1965-
Contributors
Hernandez, Leeza illustrator.
Published
Watertown, MA : Charlesbridge, [2014].
ISBN
9781570912986, 157091298X, 9781570912993, 1570912998
Physical Desc
47 pages : colored illustrations ; 27 cm
Accelerated Reader
IL: MG - BL: 5.7 - AR Pts: 1
Lexile measure
830L
Status
On Shelf
Childrens Nonfiction - Public Shelving
j507.8 MCC
1 available

Copies

LocationCall NumberStatus
Childrens Nonfiction - Public Shelvingj507.8 MCCOn Shelf

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Subjects

LC Subjects
Cooking -- Experiments -- Juvenile literature.
Food -- Composition -- Juvenile literature.
Food -- Experiments -- Juvenile literature.
Science -- Experiments -- Juvenile literature.

More Details

Published
Watertown, MA : Charlesbridge, [2014].
Format
Childrens Book
Language
English
ISBN
9781570912986, 157091298X, 9781570912993, 1570912998
Accelerated Reader
MG
Level 5.7, 1 Points
Lexile measure
830

Notes

General Note
Includes index.
Description
Introduces recipes and fun science facts, including black hole swallow-ups, munch on molecules with atomic popcorn balls, and invisible ink snack pockets.
Target Audience
830,Lexile.
Study Program Information
Accelerated Reader AR,MG,5.7,1.0,166985.

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Citations

APA Citation, 7th Edition (style guide)

McCallum, A., & Hernandez, L. (2014). Eat your science homework: recipes for inquiring minds . Charlesbridge.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

McCallum, Ann, 1965- and Leeza Hernandez. 2014. Eat Your Science Homework: Recipes for Inquiring Minds. Charlesbridge.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

McCallum, Ann, 1965- and Leeza Hernandez. Eat Your Science Homework: Recipes for Inquiring Minds Charlesbridge, 2014.

MLA Citation, 9th Edition (style guide)

McCallum, Ann, and Leeza Hernandez. Eat Your Science Homework: Recipes for Inquiring Minds Charlesbridge, 2014.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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