Kitchen confidential : adventures in the culinary underbelly
(Book)
Author
Published
New York, NY : Bloomsbury, [2000].
Edition
First US edition.
ISBN
158234082X, 9781582340821
Physical Desc
x, 307 pages ; 24 cm
Appears on list
Status
Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| Adult Nonfiction - Public Shelving | 641.5092 BOU | Checked Out | April 28, 2024 |
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More Details
Published
New York, NY : Bloomsbury, [2000].
Format
Book
Edition
First US edition.
Language
English
ISBN
158234082X, 9781582340821
Notes
Description
A New York City chef who is also a novelist recounts his experiences in the restaurant business, and exposes abuses of power, sexual promiscuity, drug use, and other secrets of life behind kitchen doors.
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Citations
APA Citation, 7th Edition (style guide)
Bourdain, A. (2000). Kitchen confidential: adventures in the culinary underbelly (First US edition.). Bloomsbury.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bourdain, Anthony. 2000. Kitchen Confidential: Adventures in the Culinary Underbelly. Bloomsbury.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bourdain, Anthony. Kitchen Confidential: Adventures in the Culinary Underbelly Bloomsbury, 2000.
MLA Citation, 9th Edition (style guide)Bourdain, Anthony. Kitchen Confidential: Adventures in the Culinary Underbelly First US edition., Bloomsbury, 2000.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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