Hasty pudding, Johnnycakes, and other good stuff : cooking in colonial America
(Childrens Book)

Book Cover
Average Rating
Author
Ichord, Loretta Frances
Contributors
Ellis, Jan Davey.
Published
Brookfield, Conn. : Millbrook Press, c1998.
ISBN
0761303693
Physical Desc
63 pages : col. ill. ; 25 cm.
Status
On Shelf
Childrens Nonfiction - Public Shelving
j641.5 ICH
1 available

Copies

LocationCall NumberStatus
Childrens Nonfiction - Public Shelvingj641.5 ICHOn Shelf

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Subjects

LC Subjects
Cooking, American -- History -- Juvenile literature.
Food habits -- United States -- History -- 17th century -- Juvenile literature.
Food habits -- United States -- History -- 18th century -- Juvenile literature.
United States -- History -- Colonial period, ca. 1600-1775 -- Juvenile literature.

More Details

Published
Brookfield, Conn. : Millbrook Press, c1998.
Format
Childrens Book
Language
English
ISBN
0761303693

Notes

Bibliography
Includes bibliographical references (p. 60-61) and index.
Description
Presents colonial food preparation with a look at the influences of available ingredients, cooking methods, and equipment. Includes recipes and appendix of classroom cooking directions.

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Citations

APA Citation, 7th Edition (style guide)

Ichord, L. F., & Ellis, J. D. (1998). Hasty pudding, Johnnycakes, and other good stuff: cooking in colonial America . Millbrook Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Ichord, Loretta Frances and Jan Davey. Ellis. 1998. Hasty Pudding, Johnnycakes, and Other Good Stuff: Cooking in Colonial America. Millbrook Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Ichord, Loretta Frances and Jan Davey. Ellis. Hasty Pudding, Johnnycakes, and Other Good Stuff: Cooking in Colonial America Millbrook Press, 1998.

MLA Citation, 9th Edition (style guide)

Ichord, Loretta Frances, and Jan Davey Ellis. Hasty Pudding, Johnnycakes, and Other Good Stuff: Cooking in Colonial America Millbrook Press, 1998.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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