Food, Science, and the Human Body: Water
(eVideo)
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Physical Description
30m 0s
Format
eVideo
Language
English
Citations
APA Citation, 7th Edition (style guide)
Alyssa Crittenden., Alyssa Crittenden|ACTOR., & Alyssa Crittenden|WRITER. (2017). Food, Science, and the Human Body: Water . The Great Courses.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Alyssa Crittenden, Alyssa Crittenden|ACTOR and Alyssa Crittenden|WRITER. 2017. Food, Science, and the Human Body: Water. The Great Courses.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Alyssa Crittenden, Alyssa Crittenden|ACTOR and Alyssa Crittenden|WRITER. Food, Science, and the Human Body: Water The Great Courses, 2017.
MLA Citation, 9th Edition (style guide)Alyssa Crittenden, Alyssa Crittenden|ACTOR, and Alyssa Crittenden|WRITER. Food, Science, and the Human Body: Water The Great Courses, 2017.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouping Information
| Grouped Work ID | a0971a5c-7656-bffb-aeae-67837b6bf739-eng |
|---|---|
| Full title | food science and the human body water |
| Author | crittenden alyssa |
| Grouping Category | movie |
| Last Update | 2024-04-30 10:35:16AM |
| Last Indexed | 2024-05-04 03:39:16AM |
Book Cover Information
| Image Source | hoopla |
|---|---|
| First Loaded | Apr 4, 2023 |
| Last Used | Oct 2, 2023 |
Hoopla Extract Information
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[synopsis] => Of all the water on Earth, only a fraction of it is drinkable. How much water is used by humans throughout the world? How did bottled water become so popular? Why is water fluoridation so controversial? How can we work to conserve water, both as a nation and in our everyday lives?
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