You can can!: a visual step-by-step guide to canning, preserving, and pickling, with 100 recipes

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Publisher
John Wiley [distributor]
Publication Date
2010
Language
English
Book
 Show Edition
On Shelf
Adult Nonfiction - Public Shelving
641.4 YOU
1 available
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Subjects

Subjects
Canning and preserving

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ISBN
9780470607565

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